Hashbrown casserole is always a favorite in the Sassy house! We love a crispy hashbrown and these do not disappoint! I like to serve these with sausage gravy and or eggs! They are pretty easy to make with simple ingredients! Perfect for a brunch or to bring to a gathering!
Let’s get started!
Ingredients
Method
- Preheat oven to 350°F. Lightly grease a 13×9 pan; set aside.
- In a large bowl combine the potatoes, sour cream, onion, cream soup, 1 ½ cups cheese, butter, salt and pepper.
- Mix well and taste for additional salt and pepper if necessary.
- Spread into prepared pan and bake uncovered at 350°F for 45 minutes.
- Optional, set broil to high and let cheese get crusty and bubbly on top for 1-2 minutes.Enjoy!