Eat till it hurts

Easy Breakfast Burritos You Can Freeze

I don't know about you but I'm the worst with eating breakfast, especially during the week! Unless it's something quick I can make, I'm usually running out the door and regretting my lack of breakfast by lunch. These easy breakfast burritos are quick and freezer friendly! So I can take one out of the freezer… Continue reading Easy Breakfast Burritos You Can Freeze

Eat till it hurts

Leftover Turkey & Rice Soup

Looking for recipes to use up all that delicious leftover turkey?! I love making turkey and rice soup! Perfect for these cold Wyoming days, especially when Austin's worked on the ranch all morning! Let's get started! Ingredients 2 cups shredded leftover turkey 1/2 yellow onion, diced 2 cups frozen mixed veggies 7 cups of chicken… Continue reading Leftover Turkey & Rice Soup

Eat till it hurts

Cranberry Orange Cookies

We always had some sort of cranberry orange dessert in the house around the holidays, I loved smelling them bake! Believe it or not I'm not much for baking unless it's an easy recipe. These cookies are fail proof! So easy to make and bake... oh and eat! Let's get started! Ingredients 3/4 cup butter,… Continue reading Cranberry Orange Cookies

Eat till it hurts

Layered Broccoli Casserole

I'm taking my Mama's famous broccoli casserole and putting a major twist on it! This casserole is packed with flavor and y'all... you'll wanna lick the cheese sauce spoon. No time for talking, let's get to it! Ingredients 1 pound chicken, cooked and shredded. 1 cup cooked rice 1 can of cream of chicken soup… Continue reading Layered Broccoli Casserole

Eat till it hurts

Salted Caramel Hot Chocolate

I made this on a whim with simple ingredients I already had in the kitchen. It's pretty easy to make hot chocolate without using the packets (no dis to the packets!) This hot chocolate is RICH and so dangerously good! You can even double the recipe, heck just triple it! Let's get started! Ingredients 1… Continue reading Salted Caramel Hot Chocolate

Eat till it hurts

Four Generations of Appetizers

I can still remember sitting at my grandparents table while I patiently waited for my grandma to finish making my two favorite appetizers for Thanksgiving or Christmas. My grandmas stuffed celery and Rolly pollys were my favorite! I would steal them off of the plate as she made them and run away before she could… Continue reading Four Generations of Appetizers

Eat till it hurts

Homemade Peppermint Ice Cream

I loveeeee peppermint ice cream around the holidays! My family and I would stop at this little restaurant in my hometown in Lancaster, PA and get their fried chicken and peppermint milkshakes ever Friday night. When I moved out my mom gifted me an ice cream maker so I started making ice cream at home… Continue reading Homemade Peppermint Ice Cream

Eat till it hurts

Two Easy Ways To Make Pasta Sauce

Crushed Tomato Sauce 1 28oz can of crushed tomatoes 1 clove of garlic, minced Salt & pepper to taste 1 tbsp Italian seasonings Garlic salt 1 tsp olive oil * You can also use diced tomatoes or just regular canned tomato sauce if you do not like crushed tomatoes. ** The beauty with tomato sauce… Continue reading Two Easy Ways To Make Pasta Sauce

Eat till it hurts

Oven Baked Chicken Parmesan

Chicken Parmesan is one of my all time favorites. I've mentioned before about growing up outside of Philly and my parents would take my sister and I to the Italian Markets in Philly and y'all.... the authentic food, the cheese markets, the Italian coffee shops... pure foodie heaven This is a very simple meal to… Continue reading Oven Baked Chicken Parmesan

Eat till it hurts

Thanksgiving 2019 Dinner

It's our first thanksgiving on the ranch and I'm so excited to fill the kitchen with the wonderful smells of a turkey and all the fixings! Below is my thanksgiving menu complete with ingredients and directions along with links to side dishes I've already shared with y'all! HAPPY THANKSGIVING! I'm so thankful for you! Menu:… Continue reading Thanksgiving 2019 Dinner

Eat till it hurts

Sour Cream Banana Bundt Cake

You're probably thinking "what?! Sour cream??" YUP! Sour cream in baked goods is a secret my family has been using to make their cakes moist. It works every single time! I've been craving some banana cake and whipped up a quick Bundt version with the sour cream. It came hot out of the oven and… Continue reading Sour Cream Banana Bundt Cake

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Beef & Broccoli With Fried Rice

Another Chinese takeout meal! I can't get enough of good Chinese food! And surprisingly it is so easy to make at home! Beef & Broccoli Ingredients 1 pound flank steak sliced into 1/4 inch thick strips 3 cups small broccoli florets 1/2 cup beef broth 5 cloves garlic minced 2 tablespoons corn starch 1 tablespoon vegetable oil Beef & Broccoli Sauce: 1/2 cup low sodium soy sauce 1/4 cup… Continue reading Beef & Broccoli With Fried Rice

Eat till it hurts

Leftover Mac n Cheese Taco Bake

I mean let's be honest.... do you really ever have any mac n cheese leftover?? Especially if you're using my recipe?! (I just tooted my own horn a little bit there) IF you do.. this taco bake is a quick and easy dinner night that will please the whole family! Let's get started! Ingredients 2.5… Continue reading Leftover Mac n Cheese Taco Bake

Eat till it hurts

Crockpot Overnight Cinnamon Apple Oatmeal

We're going to start seeing single digits here this week.... SINGLE DIGITS! Who's got a beach house?? Can I come stay?? Coffee is always a priority in the morning but when it's that cold I need a hot breakfast. Que the crockpot oatmeal. It's perfect to let cook overnight while you sleep and wake up… Continue reading Crockpot Overnight Cinnamon Apple Oatmeal

Eat till it hurts, meal prep, recipes

Pear & Apple Salad

If you're looking for a flavorful salad in an attempt to stay away from the more.. shall we say guilty meals then no need to look any further! Who would have thought pears, apple, and red onions would go together with a mustard vinaigrette and shredded Asiago cheese??? Dear lord it's so good... SO GOOD!… Continue reading Pear & Apple Salad

Eat till it hurts

Crockpot French Onion Chuck Roast

During the school week my mom always had some sort of crockpot meal going. Usually it was a roast or chicken and it smelled so good walking into the house. I love a good chuck roast and the secret to keeping it tender and juicy is searing it first before adding to the crockpot. Searing… Continue reading Crockpot French Onion Chuck Roast

Eat till it hurts, recipes

Mama’s Cherry Walnut Delight

This dessert is one of really the only desserts that I could probably eat the entire pan. My mom has been making this for as long as I can remember during the holidays and it has the before combination of sugars, cream cheese and cherry pie filling. When the pan is cool you can cut… Continue reading Mama’s Cherry Walnut Delight

Eat till it hurts, meal prep, recipes

Two Simple ways to make Salmon

Salmon is one of my most favorite fish to cook either in the grill, seared in a pan, or simply in the oven. It's on of my favorites because it's so versatile and can be paired with many combinations of season songs, sugars, cheese, and sauces. For these two recipes the one is pretty commonly… Continue reading Two Simple ways to make Salmon

Eat till it hurts, meal prep, recipes

Hearty Beef Barley Stew

I've been back in my hometown of Lancaster, Pa visiting my family and friends and it has felt so good to be back home during fall! I have visited all of my favorite little road side stands, farmers markets and country stores. Lancaster, Pa is known for their fresh produce, orchards and lush pastures. If… Continue reading Hearty Beef Barley Stew

Eat till it hurts, recipes

Chicken and Dumplings (biscuit style)

Austin has been in and out of the mountains on our horses scouting and it's been COLD. I decided to make some come on home comfort food for him and use my Dutch oven to make this meal. The chicken mixture is so creamy and good and mixed in with the biscuits... y'all... let's just… Continue reading Chicken and Dumplings (biscuit style)

Eat till it hurts, meal prep, recipes

Instant Pot Apple Sauce

I'm going to make this plane and simple for you... this is the quickest most delicious apple sauce you'll ever make right in the comfort of your home! In the fall I loved going to the apple orchards in my hometown in Lancaster, PA and picking out two different kinds of apples, cortland and Jonathan… Continue reading Instant Pot Apple Sauce