Y’all, this dish is heaven to me! It is so easy to make with simple ingredients! I like to serve it with a side salad or a side of broccoli as this dish is a meal in itself! No need to add the pasta unless you’d like to!
Let’s get started!
Prep Time15 minutes10 seconds
Cook Time30 minutes25 seconds
Total Time45 minutes35 seconds
3 chicken breast, cooked and diced
1 jar pasta sauce
1 1/2 C shredded mozzarella cheese
1 cup grated Parmesan cheese
1 box chicken stove top stuffing
Preheat the oven to 350 F. In a greased baking dish, 9 x 13, layer the cooked chicken. Pour the pasta sauce on top of the chicken and spread all over, covering the chicken.
Layer the parmesan and the mozzerella cheese on top.
Lastly, prepare the stuffing as directed on the box and place evenly over top of cheese. Bake for 25 minutes.
Eat Till It Hurts Friends!
Want take it up a notch?! Add 1/4 cup of pesto to the stuffing! It’s delicious!
CROCKPOT OPTION: Chicken can go in raw, top with sauce and stuffing and cook on low for 4 hours. Top wiht cheese and let melt for 30 minutes!