Go Back

The Sassy Barn Chili

Print Recipe
Prep Time 10 minutes
Cook Time 45 minutes
Total Time 55 minutes
Servings: 4
Course: dinner, Main Course
Cuisine: American
Ingredients Method

Ingredients
  

  • 1 pound ground beef
  • 1 pound ground sausage mild or hot
  • 1 28 oz can diced tomatoes
  • 2 T tomato paste
  • 1 green pepper diced
  • 1/2 yellow onion diced
  • 2 cans kidney beans drained and rinsed
  • 1 can northern beans drained and rinsed
  • 3 T chili seasoning
  • Dash of salt and pepper
  • 1 tsp garlic salt
  • 1/4 C water

Method
 

  1. Start by cooking your ground beef and sausage until fully cooked. Add in your pepper and onion and cook for 5-7 minutes.
  2. Next add in the tomatoes, beans, paste, water and seasonings. Let simmer on low for 30 - 40 minutes.
  3. If doing this in a crockpot, cook your meat first, add to the crockpot along with the other ingredients and cook on low for 5-6 hours.
  4. You can also pressure cook this, follow the same directions for the crockpot and cook on high pressure for 10 minutes.
    Enjoy!