The best syrup to add to your coffee this Fall! It is delicious! Once made it will keep in the fridge for up to 3 weeks!
Let’s get started!
Ingredients
Method
- In a pot, mix water and sugar together and let cook until dissolved
- Turn down the heat and add in the remaining ingredients
- Stir until mixed well, remove from heat and let cool
- Once cooled, add to a jar and use for coffees and lattes! Enjoy! NotesStore in the fridge when not using! Happy Fall!