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freeze pops on a tray

Peaches And Cream Freeze Pops

These peaches and cream freeze pops prove that you don't need a long list of ingredients to create something delicious. With just frozen peaches, creamy coconut milk, and a little sugar, you'll have a refreshing homemade frozen treat that's bursting with fresh fruit flavor.
Prep Time 10 minutes
Servings: 12 people
Course: Dessert
Cuisine: Chinese

Ingredients
  

  • 1 bag frozen peaches about 3 cups
  • 1 can coconut milk add more if not blending
  • 1/2 C sugar

Method
 

  1. And a blender added the frozen peaches, and then the can of coconut milk and the sugar. Blend on high until smooth.
  2. Take your freeze pop molds and fill just about to the top. Seal completely and freeze overnight.
  3. Take out and enjoy!