Ingredients
Method
- Season the chicken breast with salt and pepper and place in an oven safe pot. Cook until no longer pink, take out and cut the chicken up and set aside.
- Rinse pot out and fill with water. Let water boil and add in noodles. Cook until al dente and drain.
- Preheat oven to 350. Add noodles back into pot, add in ricotta, cottage cheese, chicken, sauce and 1 cup of cheese and mix well. Top with remaining cheese. Place in oven and bake 25 minutes.
- Broil for the last minute, take out and serve with crusty bread!
Notes
If you do not have an oven safe pot, make as directed and add to a casserole dish and bake!