Melt 2 bags white chocolate in a double broiler, once melted place in a pot or small crockpot and low heat. Melt the other bag and divide in half.

Mix half of the chocolate in a bowl with a few drops of red to make a deep pink. In another bowl mix the remaining chocolate with more red to create a lighter pink. Add colors to 2 piping bags, cut the tip and layer on top of the white chocolate in zigzags cross crossing each other.