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Caramel Iced Coffee With Sweet Cream Cold Foam

Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings: 1
Course: coffee, Drinks
Cuisine: American

Ingredients
  

  • 1 cup cold brew or any preference of coffee
  • caramel sauce
  • 3 tablespoons of 2% milk
  • 3 tablespoons heavy whipping cream
  • 1 tablespoon of vanilla syrup + more to taste

Method
 

  1. In a cute glass (this is necessary right?!) add caramel to the bottom and to the sides of the cup. Add ice next and pour on the iced coffee.
  2. In a measuring cup add the cream, milk and vanilla syrup. Give it a good froth! Pour on top and drizzle with more caramel. (I recommend this frother!)Enjoy!
  3. I also really like these metal straws with the silicone top!
    Enjoy!