Jump to Recipe Print Recipe

I’m taking my Sassy BLT recipe and turning it into a chopped salad version… so what makes it so different? The marinade that I use in the tomatoes and Mayo I’m turning into a dressing and let me tell you…. IT IS SO GOOD!

Let’s get started!

Sassy BLT Chopped Salad

Print Recipe
Prep Time 20 minutes
Total Time 20 minutes
Servings: 4
Course: Appetizer, Main Course, Salad
Cuisine: American
Ingredients Method

Ingredients
  

  • 1 head of romaine finely chopped
  • 1 cup mixed greens finely chopped
  • 1 large tomato diced small
  • 1 avocado diced
  • 5 pieces of cooked bacon diced
  • 1/2 cucumber diced
  • 1/2 cup crumbled feta
  • sunflower seeds
  • cracked black pepper
  • 1/2 tsp Italian herbs
  • 1/4 cup olive oil
  • 2 T red wine vinegar
  • 1/2 cup Mayo
  • 1/4 tsp salt
  • 1/2 cup small cooked pasta

Method
 

  1. In a bowl, combine the lettuce, tomato, avocado, bacon, feta, cooked pasta, sunflower seeds and pepper and toss.
  2. In a mason jar or bowl, mix together the Mayo, olive oil, Italian herbs, salt and red wine vinegar. Whisk together until it is incorporated well. You might have to adjust some of the ingredients, if it’s too thick, add a touch more olive oil.
  3. Pour over top of salad, mix thoroughly and serve!
    Enjoy!
Previous Blog Post
|
Newer Blog Post