Ok, have you tried the new shaken brown sugar oat milk iced latte from Starbucks?! Holy smokes! It is soooo good and addicting, which means of course was had to dupe it!
Let’s get started!
Ingredients
Method
- Start with making the syrup! Combine 1/4 cup of water and 1/4 cup of brown sugar in a small pot, heat until melted together and let cool. Store in a container.
- In a mason jar or shaker, add in the coffee, brown sugar syrup and ice. Give a good shake. If using a shaker, pour into your favorite glass and top with oat milk, if using a mason jar, take the lid off and top with oat milk.
- Enjoy!
Notes
You can also use instant coffee! You’ll want 2 teaspoons and mix well with 1/3 cup of water!