Cabbage Rolls are one of Austin's favorite meals that his Mamaw made for him all the time. I made the actual rolls once and although they were delicious, I would rather have a quicker alternative and still enjoy all the flavors! I have a cabbage roll soup on the blog as well! This one pot… Continue reading One Pot Cabbage Roll Casserole
Spring is fastttt upon us (thank goodness!) and I'm looking forward to some fresh and lighter meals. I make my lemon chicken two ways that are truthfully both healthy for you! Let's get started! Ingredients For Lemon Ricotta Zoodles 1/2 lb chicken tenders 2 Tbsp Mrs. Dash lemon pepper 1/4 cup italian dressing 1/4 cup… Continue reading Lemon Chicken Ricotta
A 20 minute (ish) meal is my kind of meal for nights when I have to work late in the shop and I just don't have the extra energy to spend hours in the kitchen. Shrimp stir fry is a favorite of mine. If you're not a fan of shrimp you can use chicken or… Continue reading Easy Shrimp Stir Fry
It was 32 degrees today... you're probably thinking.. geez that's cold, but here in Wyoming that's actually a pretty warm day! Especially when the sun is shining! We're 7200ft elevation so it always feels warmer than what it is. The warm weather had me thinking of fresh garden veggies and my veggie lasagna. Imagine this… Continue reading Veggie Lasagna With Parmesan Sauce
Goodness... we were in Montana the other weekend and went to a local deli that had all my favorite Lancaster, Pa meats and cheeses. While looking around I came across alphabet pasta and it brought me back to when my grandma made this for me. Y'all know what she means to me and I had… Continue reading Chuck Roast Alphabet Soup
Taco Tuesday is the best! Instead of tacos tonight we’re making fajitas. One sheet pan fajitas to be exact! Easy prep time and easy clean up! That’s a win win for me! You do not have to use steak! You can do this with chicken, shrimp, or just a pile of veggies! Let’s get started!… Continue reading One Sheet Pan Fajitas
What is soup without tortellini?! I've shared a few soup recipes with y'all where I've added tortellini and I love it! This soup is packed with flavor and SO GOOD! Makes the perfect cold weather soup to cozy up with! Let's get started! Ingredients 1 lb Italian sausage 1 chicken breast, diced 8 oz. button… Continue reading Hearty Tortellini Soup
It's taco Tuesday in our house and I'm switching things up and making a burrito casserole with leftover shredded chicken from my roasted chicken I made this weekend! This is such a light and easy meal that you can turn into a burrito bowl for less carbs! Let's just get right to it! Ingredients 1/2 red… Continue reading Chicken Burrito Casserole
Have you tried my banana Bundt cake? This cake is very similar and I thought would be perfect to share right before Valentine's Day! The sour cream gives the right amount of moisture and the jam gives it the perfect hint of strawberry! Feel free to add red food coloring to make this cake more… Continue reading Sour Cream Strawberry Bundt Cake
Austin and I have always been more of the "let's stay in and cook together" type couple rather than go out to dinner for Valentine's Day or any date night really. Some times we go out but I love cooking and it's something that we enjoy together! I'm sharing an easy way to make steaks… Continue reading Steak Night, Date Night
