OPTIONAL- mix some green chilies in with the sauce and pour over enchiladas.
Serve with retried beans and Spanish rice for the perfect take on "taco Tuesday!
EAT TILL IT HURTS FRIENDS!
** Cream of Something Soup
Measure all ingredients and pour them into a container with an airtight seal.
Combine 1/3 cup of the mix with 1 cup of water and heat it over medium low heat in a small saucepan until it starts to thicken. This is the equivalent of one can of soup.