Ingredients

• 1 lb ground beef (or you can use chopped chicken)
• 4 cups beef broth (or chicken broth)
• 2 cans red enchilada sauce
• 1 can diced tomatoes 
• 1 can black beans, drained
• 1 cup corn
• 1 small can green chilies 
• 1/2 onion, diced
• 1 red pepper diced
• 3 T taco seasoning