things Especially appetizers
I’mChristmas with and
Easy Shrimp Cocktail
DIY Charcuterie Board
There is no right or wrong way to making a charcuterie board. Charcuterie boards in my opinion are a form of art and I love to make my boards creative and different each time. I took brown craft paper and used that as a base to set the food on and paired it with my charcuterie set from pottery barn.
I bought various crackers, figs, peppered meats, soft cheeses, hard cheeses, cheeses that paired with jams (such as fig and Gouda). It was perfect and so fun! Plus you get to be creative!
Roasted Parmesan Brussels with Dijon Ailoi