Eat till it hurts

Homemade Crème Brûlée Latte

Ya know… for not being such a sweets person, I’m digging these homemade lattes that y’all are requesting! I think I don’t like lattes from coffee shops because of all the sugar, but with this homemade latte I can add as little or as much as I like!

If you are not a coffee drinker I suggest substituting the coffee for a chai. And if you don’t like dairy, try coconut or almond milk!

Let’s get started!


  • 3/4 C milk
  • 3/4 C coffee
  • 2 T vanilla extract
  • 2 T caramel sauce


  1. Start by warming up your milk in a pot. Do not let it burn, keep it on low. Next add in the vanilla and caramel and let the caramel melt completely into the liquid.
  2. Add in the coffee and let it warm up for another 2 minutes.
  3. Serve in your favorite mug with some whipped cream!


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