These are my favorite to make on a Sunday morning and so easy! One tip for you is I like to bake my bacon in the oven and then use the same pan, wipe off some of the bacon grease and then lay the crescent roll on that pan to bake in some of the grease.
You can cook your eggs to your liking as well! We love sunny side up, so I let the eggs cook and then take out while they’re still runny.
Let’s get started!
Enjoy & Eat Till It Hurts Friends!