I love making meatballs, they are so easy to make and I usually double my recipe so I can freeze some for later use.
I found a block of mozzarella in the back of my fridge deli and realized I needed to use it sooner rather than later before it goes bad and I DISLIKE being wasteful!
Stuffed meatballs are so dang easy to make! You literally make your meatball mixture, roll the meatballs, place a piece of mozzarella in the middle and then mold the meat around the cheese, voila!
Let’s get started!
Eat Till It Hurts Friends!